Coconut Kokam Soup ( Hot Solkadhi/ गरम सोलकढी/ नारळाचे सार)

Medicinal use-
Appetizer, taste stimulant, acid reliever, energy booster drink(especially after chronic fever), constipation reliever
( अग्नी दीपक, पाचक, रुचिप्रद, दौर्बल्य नाशक, पित्त शामक, जीर्ण ज्वरानंतर च्या अवस्थेत उपयोगी )

Ingredients- ( servings for 4-5 persons)
Coconut milk (4 coconut/ 2 tetra packs of coconut milk concentrate), 

Kokam concentrate( अगळ) 100-150 ml, 

Water 1200-1500ml

For Tadka(तडका/फोडणी)-

Cow ghee 2TBS,

1 tsp cumin seeds,

cut pieces of 2-3 green chillies,

5-6 fresh green curry leaves, asafoetida (हिंग),

cut fresh green coriander leaves,

Saindha namak

Sugar

Procedure-
Mix the coconut milk and kokam concentrate in a pan. Add a sufficient amount of water and dilute the concentration of both. Then add tadka to the mixture. Add saindha namak and sugar as per the taste. Heat the mixture for 4-5 mins just before serving. Do not boil the mixture. Garnish with fresh chopped green coriander leaves. Serve hot as an appetizer and as a taste stimulant.

Suitable for all and in all seasons.

Arya Clinic

Cross Lane, Laxmi Vilas Apartment, Flat no 1, Ground Floor, Gadkari Rd, near RBL Bank, Thane West, Thane, Maharashtra 400602

022253475522

8104370091